Directions:

Step 1
Cut each potato in half then in half again into 4 pieces. For bigger potatoes cut into 6 or 8 wedges. Soak in a pot or bowel until ready to bake.

Step 2
Mix desired seasonings, Salad dressings, Garlic and oil in a large enough room to toss the potatoes.

Step 3
Pat the potato wedges with paper towel then toss the potato wedges in the mixture to fully coat the potatoes and let sit and marinade till baking.

Step 4
Pre heat oven to 400F

Step 5
Place wedges on a foil lined baking tray and put into middle rack in the pre heated oven for 1 hour to 1 hour 15 minutes.